Sunday, October 02, 2005

I've been tagged!

And I am so happy! Because it means there are people that enjoy my blog and visit me often, and this is such a big deal to me now! I am having lots of fun with this blog, cooking is my passion and being able to share it with others that also like to cook is very gratifying! Especially because those people understand how I fell about food and why I like to talk so much about it. (Believe me, not many people are that excited to listen about food and cooking in general...)
Erika of Tummy Treasure has tagged me for the 23/5 Meme.

This is the 23/5 Meme.
1. Delve into your blog archive.
2. Find your 23rd post (or closest to).
3. Find the fifth sentence (or closest to).
4. Post the text of the sentence in your blog, along with these instructions. Ponder it for meaning, subtext, or hidden agendas.
5. Tag others to do the same

Well, I still do not have 23 posts… so I went back to my very first one, and here is my sentence:
“It is bright and opened so I can see everything, specially my son playing around!”
In this post I was talking about my Kitchen, which happens to be my favorite place in the house! That sentence shows a little description about the kitchen and the characteristics I like most about it!
Cool, I am so excited to be participating to this “blog world”! So now I am going to tag someone else. Since most of the others have been tagged already I will tag Alicat from “Something so Clever”, and Vanessa from “On the Run”.


Anonymous said...

Hello again, like you I also love roasted vegetables.One of my favorites is parsnip. Absolutely adore them - roasted with honey brushed on them..yum!!

Anonymous said...

Meat Loaf!!! Hummmmmmmmmmmmmmmmmm!!!!!
Saudade de vc hermana!!!!!!
Amoooooooo vc!!!! Pode deixar q vou tentar mostrar o blog pra mamae sempreee, ta?
Beijinhos hermana!!!!!
PS: da uma passadinha lah no meuuu! hehehehe!!! :)

Anonymous said...

Olá Ana,não vou escrever in english, senão ficaria aqui a manhã inteira pensando...Mas quero dizer que seu blog tá show,ainda não tive tempo de ler tudinho...mas pelo que vi,realmente muito legal! deixa comigo que o meat loaf vou fazer com certeza! mais uma vez parabéns pelo capricho e dedicação!