Saturday, February 23, 2008

Taking it easy...

As you may have noticed, my kitchen has slowed down a bit this week. The reason is that I had surgery this past Wednesday and had my tonsils removed (tonsillectomy). So, for the past couple days I have been having a diet consisting mostly of creamy and mushy foods.
And even though it may not sound very delectable I am actually enjoying to have lots of pureed soups, pudding and ice cream, yes, because ice cream is definitely the best thing to swallow, cold stuff rules when you are in pain.
Boy, this thing hurts a lot, way more that I thought it would, so I have been taking it easy and resting as much as I can so I can get over with this soon and be back with full energy to the kitchen!
So, just a note to let you know why I might be a little absent these days, and I promise I will be back to talk about the yummy and colorful dessert pictured above that we made a while ago. Right now I will leave here the picture and see if any of my blog friends will be able to tell me what it is!!
Ana

11 comments:

Anonymous said...

It looks like Bubble Tea!

Cláudia said...

Ana, I hope you be better soon. And I am waiting for your delicious recipes. Take care!

kisses


I don't know what it is, maybe is a vanilla cream with m&m's?

Laurinha said...

Well, tb tive que tirar as amígdalas +-aos 20 anos, sei o quanto é desagradável... a não ser pelos sorvetes e gelatinas!

Espero que fique boa logo!

Beijinhos,

Karen said...

Espero que você já tenha se recuperado! Beijos!

Gattina said...

Ana, have a speady recovery! Is it a tapioca dessert? Nice!

Bia said...

Ana, espero que se recupere logo ! as bolinhas sao feitas com agar ? Estou curiosa ! beijinhos

Akemi said...

Ana, espero que esteja bem, amiga! Será que esta sobremesa é com tapioca colorida? Ficaremos esperando a receita quando estiver recuperada! Beijos

brisak said...

Amiga!! Ja esta bem?? Estou trabalhando muuuuuuuuuuuito, dia e noite (freelas), sem tempo pra ler, escrever ou curtir a vida: familia, amigos..

Ja ja isso passa:)) Hope all is well with you. Te curto muito:))

Bjs

Bri

iliane said...

oi Ana..agora ..rssss..não fico mais sem suas receitas..tenho um tradutor simultaneo..ah...agora sim...e..olha...aquela receita que você me mandou só consegui abrir hoje..meu msn estava com problemas..obrigado....bjus

Ashley said...

hope you have a speedy recovery!

Anonymous said...

Hi ana, I actually found your site while looking up the definition of table cream(you left a post on the cooking light site). You have a great site, and I can't wait to see what this beautiful dessert is--at least I think it looks like a dessert!?! Get well fast!