Yum...Lunch today was simple but so good... baked halibut (seasoned with salt, pepper, olive oil and lemon juice) on top of brown rice, a few leaves of steamed spinach, topped with sauteéd tomatoes, onions and garlic, served with roasted asparagus. Again, YUM!!
Ana
such delicious combination!
ReplyDeleteEsses aspargos todos nos blogs estão me fazendo vontade!
ReplyDeletechiquerrima essa menina, viu! hehehehe!!!!
ReplyDeletemuito lindos seus pratos, hermana!!!!
Beijinhossss!!!!!!!!!!!!!!!